Proteus Industries
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Proteus Press Center.
We are happy to accommodate media requests. For more information please contact:
Whitney Peabody
Conover Tuttle Pace
617.412.4000
News Articles
- Flavor Science = Better HealthFlavor & The Menu January 2008
- Locking Out Fat Prepared FoodsJanuary 2008
Meat and Poultry Innovations Food TechnologyDecember 2007
Proteus unveils reduced-fat fried chickenBoston Globe and Boston.com November 19, 2007
Proteus hires a new CEOBoston Business Journal July 22, 2007
Food service industry eager to get piece of lucrative school lunch businessChicago Tribune July 18, 2007
Proteus's new CEOMeat & Poultry Magazine July, 2007- Proteus hires a new CEOBoston Globe and Boston.com June 28, 2007
- Eschew the fat: Proteus to expand it's 'guilt-free' fareBoston Business Journal October 13-19, 2006
- Future Strategies for Fat Replacement Food Technology Food TechnologyJune 2006
See Proteus in O Magazine!Oprah's O! MagazineApril 2006
School lunch program a tough sell for seafoodSeafood BusinessFebruary 2006
New batters and breadings go beyond just crumbsIFTOctober 2005
See Proteus in TIME Magazine! TIMEOctober 24, 2005
New coating technology opens door to low fat deep fried foodFood Navigator USA August 20, 2005
Science's Quest to Banish Fat in Tasty Ways New York Times August 11, 2005
Proteins provide coating to reduce fat in fried food productsIFT Today July 18, 2005
Skinny Seafood - Functional ingredient reduces fat content in deep-fried fishMeat and Seafood Merchandising July/August 2005
Protein injections extend seafood shelf lifeSeafood InternationalMarch 2005
Press Releases
- Proteus Industries Partners with Sunrise Foods, LLC to Deliver Reduced Fat Fried Chicken to US Schools July 2008
- Proteus Industries Introduces Healthy Crossings : Reduced-Fat Fried Chicken November 2007
- Proteus Industries to exhibit at International Boston Seafood Show March 2006
- Proteus Industries achieves "Low-Fat" status January 2006
- Proteus Industries Chief Scientist Stephen D. Kelleher, Ph.d., To Discuss Product Benefits At Institute Of Food Technologists Annual Meeting June 2005
Videos
Proteus Industries' Steve Kelleher and Nancy Montanez Johner, Under Secretary or Food, Nutrition and Consumer Services for the US Department of Agriculture, on Chicago's NBC 5 Chicago's NBC 5 July 23, 2007
See Steve Kelleher and Proteus on ABC's Chronicle program Chronicle September 13, 2005
Media Kit
Included in the folowing .zip files are versions of the NutriLean logo in the following formats .eps, .ai, .tif, and .jpg